Name: Member's Mark Farm Raised Skinless Atlantic Salmon Fillet, priced per pound
Brand: Member's Mark
SKU: 13622507460
Availability: InStock
Rating: 4.6 (5733 reviews)

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Member's Mark Farm Raised Skinless Atlantic Salmon Fillet, priced per pound

<h3>Exceptional Quality and Taste</h3> <p>Member's Mark Farm Raised Skinless Atlantic Salmon Fillet, priced per pound delivers clean, buttery flavor you can feel good about serving. Sustainably raised in ocean pens and never treated with antibiotics, this salmon reflects our commitment to responsible sourcing and high-quality standards, ensuring a lean protein source that's second to none. Each fillet is carefully prepared to be boneless and skinless, making mealtime easier from prep to plate. The result is a tender, mild salmon with a fresh finish, perfect for everyday cooking or special meals alike. Our salmon has earned a reputation for its sublime, buttery flavor complemented by a fresh, clean finish. This exceptional taste profile stems from stringent aquaculture practices, an unwavering commitment to quality, and the pure, icy waters our fish call home.</p> <h3>Naturally Nutritious</h3> <p>This salmon isn’t just delicious, it’s packed with benefits. Each serving provides 23g of protein along with essential nutrients like vitamin D, iron, and potassium. It’s free from trans fats, added sugars, and carbohydrates, making it a smart choice for balanced meals and protein-forward lifestyles.</p> <h3>How to Enjoy</h3> <p>This salmon is as versatile as it is flavorful! It’s great for quick weeknight dinners, meal prep, or casual entertaining. Bake it simply with lemon and pepper, grill it for a light summer meal, or flake it into tacos, bowls, salads, and sandwiches. It pairs beautifully with rice, vegetables, pasta, or bold flavors like Asian-inspired sauces and curries. Whether you’re cooking for family, fueling up after a workout, or just looking for an easy, high-quality protein, this fillet fits right in.</p> <h3>Cooking Instructions</h3> <p>1. Remove all packaging.</p> <p>2. Preheat oven to 350°F. Line a baking sheet with aluminum foil. Season the salmon fillet to taste with <a href="https://www.samsclub.com/browse/spices-seasonings/1544?facet=Brand%3AMember%27s+Mark" target="_self">your favorite seasoning</a>.&nbsp;</p> <p>3. Place salmon on the lined baking sheet. Bake for 20 minutes.</p> <p>4. Cook to a minimum internal temperature of 145°F.</p> <p><em>Appliances may vary, adjust cooking times as necessary.</em></p> <h3>Commitment to Sustainable Seafood</h3> <p>Member's Mark Farm Raised Skinless Atlantic Salmon Fillet, priced per pound is a high-quality product sourced from farm-raised salmon that meets the Best Aquaculture Practices (BAP) 4 Star and Aquaculture Stewardship Council (ASC) certifications. These gold standards, approved by the Global Sustainable Seafood Initiative (GSSI), ensure that the salmon has minimal impact on the ecosystem and is raised under sustainable conditions, contributing to the overall health and longevity of the world's oceans. Sam's Club is committed to providing its customers with responsibly sourced, sustainable seafood. This includes a thorough and transparent seafood sourcing policy, ongoing efforts to ensure the long-term sustainability and health of the world's oceans, and partnerships with various environmental organizations. Sam's Club is dedicated to offering products that are certified or rated by globally recognized, science-based environmental organizations.</p> <h3>Member’s Mark Made Without Commitment™</h3> <p>This item meets our Member’s Mark Made Without Commitment™: Our Member’s Mark Made Without Commitment makes it easier to know what is not in our products, so members can feel better about what is. We simplify the choice for our members by setting a high brand standard for the products they bring into their homes. This isn’t list a list of ingredients, it’s our commitment to simpler ingredients that reflect our members' values. And we deliver this without compromising taste, performance, or value. This means that this item doesn’t contain the 40+ ingredients on our Made Without Commitment list like High Fructose Corn Syrup, Phthalates, Talc, Certified Synthetic Colors/ FD&amp;C Colors, and Formaldehyde. See the full list of ingredients here: <a href="https://www.samsclub.com/cp/members-mark-goals/30001929" target="_self">https://www.samsclub.com/cp/members-mark-goals/30001929.</a></p>

Brand

Product Net Content UOM

<ul>  <li>Farm raised and sustainably sourced</li>  <li>Skinless Atlantic salmon</li>  <li>Packaged in a vacuum packed tray</li>  <li>23g protein per serving</li>  <li>Mild, slightly sweet flavor that is tender, buttery, and moist with a medium-firm texture</li> </ul>

Specifications

benefits

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<ul>
<li>Farm raised and sustainably sourced</li>
<li>Skinless Atlantic salmon</li>
<li>Packaged in a vacuum packed tray</li>
<li>23g protein per serving</li>
<li>Mild, slightly sweet flavor that is tender, buttery, and moist with a medium-firm texture</li>
</ul>

Value For Money

Flavor

Quality

Freshness

Odor

Packaging

Ease Of Cooking

Ease Of Preparation

Size

Texture

Dinner Use

For Grilling

Cut Quality

For Sushi

Place

Overall Experience

Health Benefits

Appearance

Club

For Kids

Smoking

We like fish in our house and by buying salmon we can divide it into meals for us to freeze and use later or if we are entertaining use it all at once.

Nice & fresh

Melt some Members Mark Garlic Butter, smear both sides and bake according to directions. Serve it several different ways with your choice of sauces on the side. It goes great with tomato and avocado mayo as a sandwich

The best

The Sam's skinned salmon fillets are always well packaged and cleanly prepared.  We cut the fillet into 5-8 oz pieces and repackage them for meals.  Broiled salmon filets with spicy and sweetened seasonings make a terrific, restaurant quality meal at home!

A great value on Skinned Salmon Fillets

This salmon is great!  I make if for myself and have it for several days, sometimes I cook it and then freeze it to have later.  I have found very few bones in it for all the times I have purchased it.  I highly recommend.  I've attached pictures of it after it is cooked, and then putting it on my salad.  Very yummy!

Excellent salmon!  I highly recommend!

So easy to cut into fillet strips, rinse, and skillet grill in butter, salt and pepper. The salmon is tender and flavorful and provides lots of meals!

Easy Healthy Salmon

This pack was the perfect size for a special birthday dinner celebration for our family. It was a high quality cut and excellent value for the price. The bulk pack was priced very well for the amount especially compared to other stores

High quality salmon

We are not Salmon snobs so as long as it's boneless & skinless, it's an enjoyable dinner. Compares with fresh caught? No.

Dependable

The Salmon is not as good as it used to be. The last several times I have bought this it has the ugly black streak in the middle and if I do not remove it prior to vacuum sealing, it just makes the salmon have a poor-quality taste. This dirt mark as I call it is on the back of the filet, so you naturally do not see it when purchasing.  This is too much money per pound for this to be continuously happening.

Taste & Quality has dropped on this

Hare that you include the really thin part of the side of the fish and roll it under the slab to hide it. It is useless when grilling the salmon because it burns up

Hidden useless part of slab

I picked up salmon and the texture when unwrapped on the bottom was not good. The salmon was slimy and had a mushy texture.

Salmon quality is not good

member's mark farm raised skinless atlantic salmon fillet, priced per pound vacuum-packed black tray holding a single long boneless skinless salmon fillet with visible muscle striations and moist surface, clear plastic seal and a vertical Member's Mark label at right reading "Atlantic Salmon Skinless Fillet." Suitable for baking, grilling, or meal-prep bowls.

Member's Mark Farm Raised Skinless Atlantic Salmon Fillet, priced per pound

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