Name: Member's Mark 90/10 Ground Beef Roll, Vacuum Pack, priced per pound
Brand: Member's Mark
SKU: 21209400000
Availability: InStock
Rating: 4.7 (3899 reviews)

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Get a $30 statement credit when you open an account and use it to make $30 in eligible Sam's Club purchases within 30 days¹.

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Member's Mark 90/10 Ground Beef Roll, Vacuum Pack, priced per pound

<summary><ul><li>Versatile Culinary Ingredient: This 90/10 ground beef roll is a kitchen staple, ideal for a wide range of dishes including burgers, chili, lasagna, pasta, and casseroles, offering both convenience and quality for everyday cooking needs.</li><li>Optimal Lean Protein: Providing 22 grams of protein per serving, this ground beef supports a nutritious diet, making it an excellent choice for a variety of meals and health-conscious consumers.</li><li>Convenient Fresh Packaging: Packaged in a vacuum pack, this ground beef roll is delivered fresh, never frozen, and is perfect for freezing later, ensuring an essential ingredient is always on hand.</li><li>Simple Cooking Directions: Detailed cooking instructions are provided for both crumbled ground beef and patties, ensuring proper preparation for delicious and safe meals, including achieving an internal temperature of 160F.</li><li>Creative Meal Inspiration: A specific recipe for Nacho Beef Dip is included, demonstrating the beef's versatility and offering a clear, step-by-step guide for a family-friendly dish serving 4-6 people.</li></ul></summary>

<h3>Versatile for Everyday Meals</h3> Member's Mark 90/10 Ground Beef Roll, Vacuum Pack, priced per pound, is a must-have staple for your kitchen. Perfect for freezing and ready to use in a variety of dishes, it is a versatile ingredient that can elevate countless recipes. Use it to create mouthwatering burgers, flavorful chili, or comforting lasagna. It’s also a great addition to pasta dishes and casseroles. Buying in bulk ensures you always have this essential ingredient on hand for quick and delicious meals. Whether you're planning a casual dinner or a backyard BBQ, this ground chuck offers convenience and quality for your cooking needs with 22 g of protein per serving. <h3>Cooking Instructions</h3> For Crumbled Ground Beef 1. Heat a skillet over medium-high heat. 2. Add ground beef, breaking it up with a spoon. 3. Cook for 7-9 minutes, stirring occasionally, until browned and cooked through. Be careful not to overcook, as it can dry out. 4. Drain any excess liquid or fat. Season to taste. For Patties 1. Gently form ground beef into patties (about 1/2-inch thick). Season both sides with salt and pepper. 2. Cook on a preheated grill or in a pan over medium-high heat for 4-6 minutes per side. 3. Cook until a safe internal temperature of 160°F (71°C) is reached. Avoid pressing down on the patties to keep them juicy. 4. Let patties rest for 2-3 minutes before serving. <h3>Meal Idea - Nacho Beef Dip (Serves 4-6)</h3> Prep Time: 5-10 minutes / Cook Time: 10-15 minutes Ingredients <ul> <li>1 lb. Member's Mark 90/10 Ground Beef</li> <li>1 jar (15 to 16 oz.) cheese dip with salsa (salsa con queso) or other cheese dip</li> <li>1/2 cup thick-and-chunky mild or medium salsa</li> <li>Toppings (optional): Blue, yellow, and/or white corn tortilla chips, diced red bell pepper, thinly sliced green onions, sliced ripe olives</li> </ul> Directions 1. Heat a nonstick skillet over medium heat until hot. Add ground beef and cook for 7 to 9 minutes, breaking it into 3/4-inch crumbles and stirring occasionally, until browned. Be careful not to overcook the leaner beef. Add cheese dip and salsa, then cook and stir for about 3 minutes until heated through. 2. Ensure the ground beef reaches an internal temperature of 160°F (71°C) for safe consumption. 3. Pour the beef mixture into a shallow serving dish and serve with tortilla chips for dipping. Garnish with toppings as desired.

Brand

<ul> <li>90/10 ground beef roll</li> <li>Packaged in a vacuum pack</li> <li>Fresh, never frozen</li> <li>Use it for all kinds of dishes, from pasta to hamburgers</li> <li>22g protein per serving</li> </ul>

Specifications

title_store_delivery_instore_pickup

<ul>
<li>90/10 ground beef roll</li>
<li>Packaged in a vacuum pack</li>
<li>Fresh, never frozen</li>
<li>Use it for all kinds of dishes, from pasta to hamburgers</li>
<li>22g protein per serving</li>
</ul>

I love that I can get a same day delivery when I decide to make dog food.

So convenient

Perfect for portioning and freezing

Saved so much money buying this 10lb beast! Great quality also! Portioned them out by 1-1.5 lbs for meals in gallon bags to freeze to preserve them for future cooking. Will never buy 1-3lbs at a time again after this! Your dollars go further in value at Sam’s Club with many items including these. Highly recommend and returning customer!

Best value for your money!

Homemade Beef Jerky

Nice and lean and doesn’t have gristle. I hope they continue to carry this ground beef.  I was looking to purchase some last week, they were sold out.

No Gristle!!

With the price of ground beef on the rise, bulk purchase like these help to offset the cost increase. I break it into 8 equal parts and vacuum seal them for freezing.

Saves time, saves money, saves dinner

Could have less fat

Convenient package. Good taste. Shrinks a lot during cooking. Lots of fat dripping. Must cook or freeze quickly. Turned brown within 48 hours. I'd prefer 93/100.

Good alternative to fast food.

2 star because price is good however quality not so much. Stringy hair-like substance and pieces of what looks like hash inside meat. Maybe cartilage.

Poor Quality

This was THEE worst 10lb tube of 90% ground beef I have ever bought from Sam's! I immediately packaged and froze 1lb packages and the couple lbs I have used is so full of fat & gristle and even a good-sized bone in one package, we can't even eat it. For over $5/lb, this should not happen. Hoping to take the rest in for a refund!!

Member's Mark 90/10 Ground Beef Roll, Vacuum Pack, priced per pound

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